Too Much Salt? Here’s How to Fix Your Dish!
We’ve all been there, a little too much salt, and suddenly your dish feels ruined. Luckily, you don’t have to throw it out! Here are some practical ways to rescue over-salted food and restore balance. 1. Dilute the Saltiness For soups, stews, and sauces, add more liquid (like water, broth, or unsalted stock) to reduce…
