Victoria Sponge Cake
A classic British teatime favourite, the Victoria Sponge is light, fluffy, and perfectly balanced with a layer of jam and softly whipped cream. Simple yet elegant, it’s a cake that never goes out of style.
Gaajar Shorba
This vibrant and aromatic carrot soup brings together the warmth of Indian spices with the comfort of a classic shorba. Creamy yet light, it’s a soothing appetiser perfect for winter dinners or as a nutritious starter with a gourmet touch.
Salted Chocolate Ganache Tart
A sophisticated yet surprisingly simple dessert, this tart pairs a buttery, crisp chocolate crust with a luscious, silky ganache filling, finished with a sprinkle of sea salt for the perfect sweet–salty bite. It’s an elegant showstopper that requires minimal effort but delivers maximum indulgence.
Shish Taouk
A Middle Eastern staple with roots in Lebanese and Turkish kitchens, Shish Taouk is all about tender chicken infused with lemon, garlic, and warm spices, grilled to perfection. It’s juicy, zesty, and perfect with a side of creamy yoghurt or wrapped in warm pita.
Chicken à la King
A timeless classic with a royal name, this creamy and comforting dish combines tender chicken, sautéed vegetables, and a velvety sauce, served traditionally in pastry shells or over buns. Perfect for a luxurious brunch or an elegant appetiser with a retro twist.
Molten Lava Cake
A decadent dessert boasting a delicate, crisp exterior that gives way to a luscious, molten chocolate centre. Rich, indulgent, and irresistibly satisfying, it’s the ultimate showstopper for dinner parties, special celebrations, or simply treating yourself to a luxurious moment of pure chocolate bliss. Serve warm with a scoop of vanilla ice cream for the perfect…
Prawns Balchão
A fiery Goan delicacy where juicy prawns are drenched in a spiced vinegar-based masala. This coastal favourite is rich, tangy, and bold; perfect with rice or crusty bread. Pickle-like in its depth, this dish only gets better with time.
Buttery Spritz Cookies
Delicate, buttery, and beautifully shaped, these Spritz cookies are a festive treat with a tender crumb and melt-in-your-mouth texture. Perfect for special occasions or everyday indulgence, this classic recipe allows for creative decorating with coloured sugar, chopped nuts or candied fruits.
Peanut Cookie Sandwiches
Buttery, nutty, and delicately sweet, these peanut cookie sandwiches are a nostalgic treat with a delightful crunch. The base is a crumbly, walnut-studded biscuit, gently spiced with cinnamon and dusted in powdered sugar. Ideal for layering with a creamy peanut filling or simply enjoyed as they are, these cookies bring a melt-in-the-mouth texture and a…
Chocolate Walnut Chip Cookies
Rich, chewy, and loaded with texture, these indulgent cookies are the perfect harmony of dark cocoa, melty chocolate chips, and the earthy crunch of walnuts. With both margarine and butter for that perfect soft bite, and a generous hit of brown sugar, they bake up with crisp edges and gooey centres. Whether you’re baking for…