Mexican Sand Biscuits
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Mexican Sand Biscuits

A melt-in-the-mouth classic with a touch of festive charm, these Mexican Sand Biscuits are delicately buttery, gently sweetened with honey, and generously studded with walnuts. Once baked to a perfect pale golden hue, they’re tossed in a cloud of cinnamon-kissed powdered sugar, creating that signature ‘sandy’ finish. Crisp on the outside, soft inside, and irresistibly…

Grandmother’s Jelly Cookies
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Grandmother’s Jelly Cookies

These classic Jelly Cookies bring a nostalgic, homely touch to any gathering. A treasured recipe passed down through generations, they are the perfect balance of buttery richness and fruity sweetness. The delicate, crumbly texture paired with a dollop of strawberry or mixed fruit jam in the centre makes every bite a delightful treat. Topped with…

Classic Italian Minestrone Soup
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Classic Italian Minestrone Soup

Hearty, wholesome and brimming with vegetables, Minestrone Soup is Italy’s beloved answer to comfort in a bowl. This rustic soup features seasonal produce, protein-rich beans, and pasta—all simmered together in a flavourful tomato-based broth. Perfect for chilly evenings or anytime you crave something nutritious, Minestrone adapts beautifully to what’s in your pantry, making it both…

Chicken Gilafi Seekh Kabab
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Chicken Gilafi Seekh Kabab

Fragrant, juicy and beautifully spiced, Chicken Gilafi Seekh Kababs are a true reflection of North India’s rich culinary heritage. Rooted in Mughlai tradition, they bring together the refinement of royal kitchens and the rustic charm of street food. Made with minced chicken, fresh herbs and a signature gilaf, a coating of cashews and egg that…