Victoria Sponge Cake
A classic British teatime favourite, the Victoria Sponge is light, fluffy, and perfectly balanced with a layer of jam and softly whipped cream. Simple yet elegant, it’s a cake that never goes out of style.
A classic British teatime favourite, the Victoria Sponge is light, fluffy, and perfectly balanced with a layer of jam and softly whipped cream. Simple yet elegant, it’s a cake that never goes out of style.
This vibrant and aromatic carrot soup brings together the warmth of Indian spices with the comfort of a classic shorba. Creamy yet light, it’s a soothing appetiser perfect for winter dinners or as a nutritious starter with a gourmet touch.
A sophisticated yet surprisingly simple dessert, this tart pairs a buttery, crisp chocolate crust with a luscious, silky ganache filling, finished with a sprinkle of sea salt for the perfect sweet–salty bite. It’s an elegant showstopper that requires minimal effort but delivers maximum indulgence.
A Middle Eastern staple with roots in Lebanese and Turkish kitchens, Shish Taouk is all about tender chicken infused with lemon, garlic, and warm spices, grilled to perfection. It’s juicy, zesty, and perfect with a side of creamy yoghurt or wrapped in warm pita.
A timeless classic with a royal name, this creamy and comforting dish combines tender chicken, sautéed vegetables, and a velvety sauce, served traditionally in pastry shells or over buns. Perfect for a luxurious brunch or an elegant appetiser with a retro twist.
A decadent dessert boasting a delicate, crisp exterior that gives way to a luscious, molten chocolate centre. Rich, indulgent, and irresistibly satisfying, it’s the ultimate showstopper for dinner parties, special celebrations, or simply treating yourself to a luxurious moment of pure chocolate bliss. Serve warm with a scoop of vanilla ice cream for the perfect…
Buttery, nutty, and delicately sweet, these peanut cookie sandwiches are a nostalgic treat with a delightful crunch. The base is a crumbly, walnut-studded biscuit, gently spiced with cinnamon and dusted in powdered sugar. Ideal for layering with a creamy peanut filling or simply enjoyed as they are, these cookies bring a melt-in-the-mouth texture and a…
Rich, chewy, and loaded with texture, these indulgent cookies are the perfect harmony of dark cocoa, melty chocolate chips, and the earthy crunch of walnuts. With both margarine and butter for that perfect soft bite, and a generous hit of brown sugar, they bake up with crisp edges and gooey centres. Whether you’re baking for…
Tangy, spicy and bursting with bold flavours, Chatpata Aloo is a beloved Indian snack that never fails to impress. These baby potatoes are tossed with sesame, fragrant spices and a splash of lime juice for that addictive kick. Serve them at parties with toothpicks or as a vibrant side dish, they’re always a hit!
Crunchy, creamy and delightfully refreshing, Waldorf Salad is a timeless classic that brings together fruits, nuts and a luscious dressing. This version adds a touch of honey for sweetness and a dash of pepper for balance. Perfect as a starter, side dish or a light meal on its own, it’s a salad that’s both wholesome…