Victoria Sponge Cake
A classic British teatime favourite, the Victoria Sponge is light, fluffy, and perfectly balanced with a layer of jam and softly whipped cream. Simple yet elegant, it’s a cake that never goes out of style.
Salted Chocolate Ganache Tart
A sophisticated yet surprisingly simple dessert, this tart pairs a buttery, crisp chocolate crust with a luscious, silky ganache filling, finished with a sprinkle of sea salt for the perfect sweet–salty bite. It’s an elegant showstopper that requires minimal effort but delivers maximum indulgence.
Buttery Spritz Cookies
Delicate, buttery, and beautifully shaped, these Spritz cookies are a festive treat with a tender crumb and melt-in-your-mouth texture. Perfect for special occasions or everyday indulgence, this classic recipe allows for creative decorating with coloured sugar, chopped nuts or candied fruits.
Peanut Cookie Sandwiches
Buttery, nutty, and delicately sweet, these peanut cookie sandwiches are a nostalgic treat with a delightful crunch. The base is a crumbly, walnut-studded biscuit, gently spiced with cinnamon and dusted in powdered sugar. Ideal for layering with a creamy peanut filling or simply enjoyed as they are, these cookies bring a melt-in-the-mouth texture and a…
Chocolate Walnut Chip Cookies
Rich, chewy, and loaded with texture, these indulgent cookies are the perfect harmony of dark cocoa, melty chocolate chips, and the earthy crunch of walnuts. With both margarine and butter for that perfect soft bite, and a generous hit of brown sugar, they bake up with crisp edges and gooey centres. Whether you’re baking for…
Mexican Sand Biscuits
A melt-in-the-mouth classic with a touch of festive charm, these Mexican Sand Biscuits are delicately buttery, gently sweetened with honey, and generously studded with walnuts. Once baked to a perfect pale golden hue, they’re tossed in a cloud of cinnamon-kissed powdered sugar, creating that signature ‘sandy’ finish. Crisp on the outside, soft inside, and irresistibly…
Ginger Man Cookies
Sweet, spiced, and full of holiday cheer, these Ginger Man Cookies are a nostalgic treat perfect for festive occasions or cosy evenings with a cup of tea. With the warmth of ginger and subtle hints of spice, these cookies are not only flavourful but also fun to make, especially with kids. Whether you decorate them…
Crunchy Cookies
Crunchy Cookies are a timeless treat that perfectly blend the richness of margarine with the nuttiness of wholemeal flour. These cookies have a delightful crunch and a hint of almond essence, making them both nostalgic and delicious. Topped with a glossy piece of glacé cherry, they’re perfect for teatime or as a quick snack. This…
Croissants & Pain au Chocolat
Croissants and Pain au Chocolat are iconic French pastries that have won hearts worldwide with their flaky, buttery layers. The process to make them from scratch requires patience and precision, but the result is worth it. Croissants are typically crescent-shaped, while Pain au Chocolat is a delightful variation filled with rich chocolate. Both are perfect…
Traditional Italian Sweet Bread
A cherished festive favourite in Italian households, this traditional sweet bread, reminiscent of panettone, is rich, buttery and wonderfully aromatic. It’s studded with raisins, sultanas, candied citron and a generous handful of chopped nuts, making every bite a textural treat. Slightly sweet with notes of cinnamon and vanilla, this bread is often baked during Christmas…